GreenLane Lunch -- Sustainable Table & The Green Store

<p><font size="2" face="Arial"><span><strong>Member Spotlight: Tom Scott</strong></span></font> <img height="37" align="right" width="120" src="http://www.greenlane-sbn.org/sites/default/files/Green Store-good.jpg" alt="" /><br /> <font size="2" face="Arial"><span>Come hear from Tom Scott with The Green Store. Find out about the alternative products they carry to support a more sustainable planet and the same time, learn more about what you can do to reduce your carbon foot print.<br /> </span></font></p> <p><font size="2" face="Arial"><span>The member spotlight is our way of helping GreenLane members meet like-minded peers in the business community as well as foster the growth of local supply chains and local services.</span></font><strong><font><strong><font size="2" face="Arial"><span><br /> </span></font></strong></font></strong></p> <p><strong><font size="2" face="Arial"><span>Educational Program</span></font></strong><font size="2" face="Arial"><span>: <strong>Adam Bernstein</strong><br /> &quot;Sustainability: An Affordable Business Practice&quot; <img height="72" align="right" width="120" alt="" src="http://www.greenlane-sbn.org/sites/default/files/Sustainable Table color.jpg" /><br /> </span></font></p> <p><font size="2" face="Arial"><span>Adam Bernstein, owner of Adam's Sustainable Table, will share about his history and personal challenge of becoming the greenest restaurant in the nation. Find out what he's learned about the inherent efficiencies </span></font><font size="2" face="Arial"><span>in running a green business as well as some of the challenges with certification, competitive marketplace, and green washing.</span></font> <font size="2" face="Arial"><span>Based on his experiences, Adam will share his perspective of the future and the potential for a carbon-free future.</span></font></p> <p>The educational program is intended to showcase real examples of business owners successfully reducing carbon in the workplace.</p> <p>&nbsp;</p>